We grew soybeans for the first time this year. They were planted back in May, and germinated sporadically (like most things in our garden this year). We ended up with only about 6 plants. Those 6 plants yielded very well, and we harvested our first edamame appetizer last week. These soybeans are so sweet and so delicious. Not to mention they're great nitrogen-fixers. I'm going to make sure we raise a large patch of them next year.